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Daily Menus.
Side Dishes.
- Green Beans Almondine
- Baked Broccoli with garlic, lemon and parmesan cheese
- Orange Ginger Jasmine rice pilaf
- Maple Garlic Mashed Potatoes
- Traditional Rice Pilaf with bell peppers and onions
- Lemon and Rosemary Roasted Potatoes with sea salt
- Carrot, Turnip and Parsnip mashed with brown sugar
- Ratatouille with fresh tomato sauce
- Broccoli, roasted red pepper and bacon gratin
