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Daily Menus.
Side Dishes.

  • Green Beans Almondine

  • Baked Broccoli with garlic, lemon and parmesan cheese

  • Orange Ginger Jasmine rice pilaf

  • Maple Garlic Mashed Potatoes

  • Traditional Rice Pilaf with bell peppers and onions

  • Lemon and Rosemary Roasted Potatoes with sea salt

  • Carrot, Turnip and Parsnip mashed with brown sugar

  • Ratatouille with fresh tomato sauce

  • Broccoli, roasted red pepper and bacon gratin

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